Farm Food: Rhubarb Crumble
When I was at a crossroads in my career in my late twenties, my mentor Diane Von Furstenberg encouraged me to strike out on my own, saying to me, “Every woman needs to be known for something, even if its for making the best apple pie.” I don’t think either one of us thought I would eventually take that idea so literally, but it seems that I have (if you switch the apple for rhubarb and pie for crumble). Yes, rhubarb crumble. That is my thing. ..